30 July 2014

Recipe: Chocolate Coffee Ice Cream

So...My sister says that this recipe "has all the ingredients of healing one soul." This recipe has a good kick of coffee and a nice sweet taste of chocolate.  Now if you don't like chocolate you could always leave it out, or even if you don't like coffee you could leave it out. For this recipe you could also change the flavors. This recipe is very easy, but takes quiet some time.

1/2 c. heavy whipping cream
1/4 c. melted chocolate
1/2 c. milk
1 tsp. vanilla
1 tsp. instant coffee
1/4 c. 10X sugar
1/2 tsp. chocolate liqueur

Whip the cream until stiff peaks form. Mix in the milk and chocolate. Add in coffee, vanilla, and chocolate liqueur. Mix in the sugar. When well mixed pour into airtight container, and place in freezer.   Let the ice cream set over night.

I hope enjoy this recipe! NOTE: This recipe makes about 2 1/2 c. of ice cream.

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